BAISAKHI CELEBRATION
PRE NUR & NUR
Pre-Nursery and Nursery Wings celebrated Baisakhi on 13 April 2026 with great enthusiasm, expressing gratitude for our farmers’ hard work. The day began with a special assembly where all the Nursery learners gathered to understand the significance of the festival. This was followed by energetic dances on lively Bhangra beats.
Nursery learners also participated in a creative craft activity, using pistachio shells to make corn crops and enjoying colouring, making the experience fun and meaningful.
In the Pre-Nursery wing, little learners stepped into the spirit of Baisakhi through a joyful discussion, followed by cheerful dance moves. Their excitement continued as they explored different grains in a fun sensory activity and created colourful kites, letting their imagination soar. The celebration not only spread festive cheer but also helped in developing important life skills such as creativity, coordination, sensory exploration & appreciation for nature and farmers’ efforts.
PREP
Prep students joyfully celebrated the harvest festival through a series of engaging experiences that connected learning with real life. The celebration began with “Guess the Harvest Treasure!” where children explored bajra and jowar grains and learned about farmers and healthy food. Through the story The Enormous Turnip, they understood how crops grow with care and teamwork. In Little Farmers Speak, children confidently shared about crops, followed by an energetic Bhangra corridor drill that added festive cheer. Creativity blossomed during the wheat crop cut-and-paste craft, and the day concluded with a reflection circle where children expressed gratitude towards farmers, food, and nature, making the celebration meaningful, joyful, and memorable.
CLASS I
On 13.04.2026, Grade 1 students celebrated Baisakhi with great enthusiasm and joy. The activity aimed to introduce the cultural significance of Indian festivals while promoting social skills, creativity, and participation. Children came dressed in vibrant traditional attire, creating a festive atmosphere in the classroom. They engaged in a fun craft activity, making festive-themed artwork that encouraged creativity and connection with the harvest festival. This was followed by a lively dance session on Punjabi music, where students enjoyed the spirit of togetherness. In the special activity “Grain in My Tiffin,” students brought healthy food made from wheat, rice, or millets, shared it with peers, and spoke a few lines about their food, building awareness about nutrition and grains. The celebration helped students understand Baisakhi as a festival of harvest, happiness, and unity while developing confidence, cooperation, and self-expression.